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The Social Entrepreneurship & Innovation Podcast

Jul 16, 2019

See full show notes here:

Mark Cuddigan is the CEO of the number one baby food company in the UK, Ella's Kitchen. After reading an article  He had a full professional life before joining the Ella’s Kitchen team, but the company transformed his life as it opened up his perception of how business can best run for itself, its employees, and the world all at the same time.

Ella’s Kitchen is not only the number one baby food company in the UK (and growing). The company has become a leader in social business and an advocate in B Corp certification. As the head of sustainability for the Hain Celestial Group, Mark’s practices around learning, leading, and working for society’s benefit extend far beyond his role as CEO.

In our episode, Mark talks about the epiphany that brought him into the world of socially-conscious business and explains why he strongly encourages others to join the community. He shares perspective on the unlimited potential (and responsibility) business has to create solutions to some of the world’s most pressing problems and the importance of creating a supportive work environment for employees to set the foundation to expand your mission.